Chocolate Lava Cakes

Hello! So, for Foodie Friday I have a delicious treat: Chocolate Lava Cakes! These are seriously the best, most chocolatey cakes I have ever had. A coworker of my mother gave her the recipe nearly ten years ago and I've been in love with it ever since. Basically it's heaven for chocolate lovers. Here's the recipe!



1 stick of butter, cut into pieces
4 oz bittersweet chocolate, coarsely chopped
3 large eggs
1/2 cup sugar
1/3 cup all purpose flour

preheat oven to 400 degrees
butter and lightly flour 6 ramekins
melt butter in a small saucepan. Put the chocolate in a small bowl, pour the butter on top and stir until smooth. In a bowl using an electric mixer, beat eggs with the sugar at medium speed until thick and pale. Beat in the flour, add the chocolate. Spoon the batter into the prepared ramekins. Bake in the center of the oven for 8 to 10 minutes or until the tops of the cakes begin to crack.

Let the cakes cool in the ramekins for one minute, Run a knife around the ramekins to loosen the sides then invert on a dessert plate. Serve the cakes immediately with whipped cream, ice cream or fresh strawberries.

This is the most delicious dessert ever. I definitely recommend trying it! For more deliciousness, follow this blog for food posts every Friday and follow my Pinterest for even more food!